Services
Cutting
Our facilities are furnished with modern machines which allow us to cut meat into your desired specifications. Be it cubing, slicing, mincing or dicing, we can do that with accuracy and precision. Our skilled butchers are adept in adjusting the thickness of each product to suit our customers’ needs. Whether it is standard cuts or special customized meat cuts, our processes will ensure you get the best service standards & quality products.
Packaging
Hen Tick has a range of pre-packaged meat sold in convenient, table-sized portions, suited for families and restaurants alike. We are also able to pack products in bulk should the need arise. Our adoption of strict food safety and handling practices ensure our products are kept in the optimum temperature and condition to maintain the product quality as if it were packed at source.
Marinating
Our purpose-built facilities enable us to go the extra step of marinating our meat. In-house chefs can follow or formulate recipes to ensure that our customers get exactly what they want. Well-blended recipes and quality meat products guarantee convenience for customers every time. These custom-marinated products are well-received by many of our customers which include supermarkets, ship-chandlers, restaurants and retail consumers.